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Ingredients
Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Granulated Sugar, Powdered Sugar, Butter, Vegetable Oil Shortening (Partially Hydrogenated Soybean, Cottonseed and Palm Oils), Whole Eggs, Natural and Artificial Flavors, Whey, Salt, Ammonium Carbonate
Allergen
Produced in a facility that processes Peanuts, Nut & Dairy Products.
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Nutritional Information
Serving Size: 2 cookies, 32 g,Servings: 6,Amount Per Serving:,Calories: 150,Calories From Fat: 75,Total Fat: 8 g. (12% DV),Sat. Fat: 3 g. (16% DV),Cholest.: 8 mg. (3% DV),Sodium 22 mg. (1% DV),Total Carb. : 17 g. (6% DV),Fiber 1 g. (5% DV),Sugars 9 g.,Protein: 2 g.,Vitamin A (2% DV),Vitamin C (1% DV),Calcium (1% DV),Iron (2% DV),Percent Daily Value (DV) based on 2000 Calorie Diet
Kosher Certification
dairy
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